Organic White Patent Flour (SnowBird)

Identity Preserved Organic Flour

MILL DATE

OCTOBER 9, 2007

Lot Number

P03017282
 

ORGANIC CERTIFICATE

QAI,

WHEAT VARIETY

Snowbird

WHEAT PROTEIN*

12-14%

WHEAT MOISTURE*

10-14%

TEMPERING TIME*

18-24 HRS

 

FLOUR PROTEIN

12.35 %

FLOUR MOISTURE

14.08 %

FLOUR ASH

0.56 %

FALLING NO.

518

Over 100 Mesh (%) 5.2

Farinograph

Click Here For Scan

PEAK

8.4 min

TOLERANCE

15.0 min

ABSORPTION

61.9 %

MTI

18

Organic Certificate
Kosher Certificate