Organic All Spring Flour
| MARCH 7, 2006 | |
| P02036066 | |
|
QAI, |
|
|
OHRS |
|
|
12-14% |
|
|
10-14% |
|
|
18-24 HRS |
|
|
12.59 % |
|
|
13.94 % |
|
|
0.53 % |
|
|
387 |
|
|
5.5 min |
|
|
8.6 min |
|
|
65.8 % |
|
|
34 |
|
| ORGANIC CERTIFICATE | Click Here |
| KOSHER CERTIFICATE | Click Here |
Untreated Organic Flour.
*These figures represent ranges based on data on our various wheats in the blend.