Organic All Spring Flour
| FEBRUARY 21, 2006 | |
| P02036052 | |
|
QAI, |
|
|
OHRS |
|
|
12-14% |
|
|
10-14% |
|
|
18-24 HRS |
|
|
13.00 % |
|
|
14.49 % |
|
|
0.50 % |
|
|
344 |
|
|
4.4 min |
|
|
7.1 min |
|
|
66.6 % |
|
|
36 |
|
| ORGANIC CERTIFICATE | Click Here |
| KOSHER CERTIFICATE | Click Here |
Untreated Organic Flour.
*These figures represent ranges based on data on our various wheats in the blend.