Organic Pastry Flour CC081205

MILL DATE	AUGUST 12, 2005
LOT NO= PACKING DATES	CC081205

ORGANIC CERTIFICATE	QAI,
WHEAT VARIETY	2005 COMMERCE CITY BLEND

FLOUR PROTEIN	9.66 %
FLOUR MOISTURE	12.50 %
FLOUR ASH	0.504 %
FALLING NO.	275 secs
FARINOGRAPH
PEAK	3.0 mins
TOLERANCE	4.5 mins
ABSORPTION	56.7 %
MTI	85.0 BU
ORGANIC CERTIFICATE	Click Here and 2nd Page
KOSHER CERTIFICATE	Click Here