Express Flour
UTAH BLEND
| APRIL 14, 2005 | |
| 7014 | |
| QAI | |
| Utah Blend "Klassic" | |
| DRYLAND | |
|
12-13% |
|
|
10-14% |
|
|
18-24 HRS |
|
|
12.40 % |
|
|
13.38 % |
|
|
0.511 % |
|
|
Consistograph AH |
Click for explanation |
| PrMax | 2438 mb |
| TPrMax | 154 s |
| Tol | 253 s |
| D250 | 201 mb |
| D450 | 921 mb |
| As-Is Hydration | 61.1 % Click for scan |
|
Alveograph CH |
Click for explanation |
| 373 | |
|
P |
86 mm |
| le | 63.6 % |
| L | 126 mm |
| P/L | 0.68 |
| G | 25.0 Click for scan |
|
Kosher Certification |
Click Here |